Buckwheat Waffles Best Family Recipes

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Buckwheat Waffles

These scrumptious buckwheat waffles are certainly gluten-free! EASY to make, they may be crispy at the outside and fluffy at the inside.

Ingredients :

1 half cups buckwheat flour
2 teaspoons baking powder
1 teaspoon baking soda
Pinch of salt
Pinch of cinnamon
2 eggs, separated, plus 2 extra egg whites for added lightness
2 Tbsp sugar
1 cup milk (low fats or everyday)
1/four cup water
1 cup simple yogurt
half of cup (1 stick) butter, melted
Extra pats of butter for serving
Heated maple syrup for serving
Berries for serving

Instructions :

Prep : 15M	Cook : 81245M	Ready in : 35M

Notes :

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