Butterscotch Blondies You Have To Try

A delicious Recipes is actually wanted by everyone, just because a delicious Recipes may be the beginning of your happy family. Therefore for you personally housewives, create tasty, delicious and healthful dishes. If you're after a Recipes or menu for Butterscotch Blondies, you've located it, listed below are available thousands of delicious menus food, the Butterscotch Blondies recipes is among the favorite menus with this blog.

Butterscotch Blondies

"Blonde tarts are dotted with butterscotch chips to make those chewy bars more scrumptious."

Ingredients :

1 (18.25 ounce) package deal yellow cake blend with pudding
1/three cup butter or margarine, softened
3 eggs, divided
1 cup chopped pecans, toasted
1 cup butterscotch-flavored chips
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
1 teaspoon vanilla extract

Instructions :

Prep : 10M	Cook : 24M	Ready in : 45M

Preheat oven to 350 degrees F. In huge bowl, beat cake mix, butter and 1 egg at medium speed till crumbly.
Press frivolously into greased 13x9-inch baking pan. Bake 15 mins. Remove from oven; sprinkle with pecans and butterscotch chips.
In small bowl, beat sweetened condensed milk, ultimate 2 eggs and vanilla. Pour frivolously over chips.
Bake 25 to half-hour longer or until middle is ready. Cool very well. Cut into bars. Store covered at room temperature.

Notes :

If this Butterscotch Blondies recipe suits your family's style, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!