Blueberry Flax Pancakes Best Family Recipes

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Blueberry Flax Pancakes

"Fluffy pancakes with ground flax seed and blueberries for a healthier, fiber stuffed pancake."

Ingredients :

1 1/2 cups dry pancake blend
1/2 cup flax seed meal
1 cup skim milk
2 eggs
1 cup clean or thawed frozen blueberries

Instructions :

Prep : 5M	Cook : 4M	Ready in : 5M

Set a nonstick skillet over medium warmth.
In a medium bowl, stir collectively the pancake mix and flax seed meal. In a separate bowl or measuring cup, whisk collectively the milk and eggs. Pour the liquid into the dry ingredients, and stir simply until moistened.
Spoon 1/4 cupfuls of batter onto the new skillet. Sprinkle with as many blueberries as desired. Cook till bubbles appear at the surface, then turn and prepare dinner till browned on the opposite facet.

Notes :

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