Blueberry Maple Breakfast Bake You Have To Try

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Blueberry Maple Breakfast Bake

Brunch birthday party bread pudding casserole! With cream cheese, maple syrup, and loaded with juicy blueberries.

Ingredients :

1 loaf of rustic white bread, crusts eliminated, bread reduce into 1-inch cubes (approximately 10 cups)
four oz.Cream cheese, reduce into small cubes (approximately 1 cup)
2 cups fresh or frozen blueberries, divided (if using frozen berries, defrost and drain them first)
8 eggs, crushed
1 half cups milk
1/four cup melted butter
1/4 cup maple syrup plus greater for serving

Instructions :

Prep : 15M	Cook : 9M	Ready in : 1H15M

Notes :

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