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| Brownie Frosting |
"This frosting comes from my Mom. You can use it on made-from-scratch tarts, or provide boxed cakes a special contact. Very rich and VERY desirable!"
Ingredients :
- 6 tablespoons milk
- 6 tablespoons butter, softened
- 1 half cups white sugar
- 1 cup chocolate chips
- 1 sprint vanilla extract
Instructions :
| Prep : 5M | Cook : 12M | Ready in : 15M |
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- Combine the milk, butter, and sugar together in a saucepan and convey to a boil; allow to cook dinner at a rolling boil for 30 seconds and at once get rid of from heat. Add the chocolate chips and vanilla to the milk combination and stir till the chips are completely melted. Pour at once over heat tarts.
Notes :
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