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Cajun Pineapple Salad |
"A Southern salad that combines the candy juices of pineapple with the spicy tang of Cajun pepper."
Ingredients :
- 1/four cup mayonnaise
- 1/8 cup prepared mustard
- four teaspoons sweet savour
- 2 (sixteen ounce) cans pineapple chunks
- 1 teaspoon Cajun pepper
- 2 kilos iceberg lettuce, shredded
- 1 cup bay leaves
Instructions :
Prep : 15M | Cook : 10M | Ready in : 15M |
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- In a small blending bowl, stir collectively mayonnaise, mustard, and appreciate. Mix nicely till it becomes a pleasant pastel shade.
- In a separate bowl, stir together pineapple and Cajun pepper.
- Place shredded lettuce right into a big bowl. Pour pineapple mixture on top of the lettuce. Place bay leaves as a garnish around the threshold of the bowl. Drizzle dressing gently over the salad.
Notes :
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