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| Blueberry Cake |
Lovely blueberry cake recipe, easy unmarried layer cake made with two cups of clean blueberries.
Ingredients :
- 1 cup (a hundred thirty g) all cause flour plus 1 teaspoon of flour (plus extra for prepping cake pan)
- 1 teaspoon baking powder
- 1/2 teaspoon salt (omit if the use of salted butter)
- 1/eight teaspoon cinnamon
- half of cup (four oz., 113 g, 1 stick) unsalted butter, softened
- three/four cup (a hundred and sixty g) sugar
- 1/4 teaspoon vanilla extract
- 2 big eggs
- 1 teaspoon lemon zest (elective)
- 2 cups (325 g) blueberries, rinsed and drained (if the usage of frozen blueberries, thaw and drain first)
- 1 teaspoon lemon juice
- Powdered sugar for dusting
Instructions :
| Prep : 15M | Cook : 6M | Ready in : 1H |
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Notes :
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