Black-Eyed Pea Salad Tasty Recipes

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Black-Eyed Pea Salad

Black-eyed pea salad with a Greek twist, sparkling spinach, Kalamata olives, solar-dried tomatoes, feta cheese, inexperienced onions, garlic, and lemon.

Ingredients :

2 cups dry black-eyed peas
Salt
1 package of feta cheese, approximately 7 ounces
1 jar of solar-dried tomatoes in oil, approximately eight ounces
1 cup black olives, preferably Kalamata or oil-cured
1 finely chopped green onion
1 finely chopped garlic clove
1 large bunch of spinach, approximately 1 pound, washed, chopped
Zest and juice of a lemon

Instructions :

Prep : 10M	Cook : 810M	Ready in : 45M

Notes :

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