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Buttery Apple Torte |
Buttery Italian Apple Torte! This mild unmarried layer cake is packed with apple slices that have been cooked in butter.
Ingredients :
- half of cup (eight Tbsp, 1 stick, four ozor one hundred twenty five g) plus 1 Tbsp of unsalted butter
- three Fuji, Jonagold, or Golden Delicious apples, peeled, cored, and cut into slices 1/4 inch (6 mm) thick
- 2/three cup (3 1/2 oz.Or 105 g) all-cause flour
- half teaspoon baking powder (See How to Tell if Your Baking Powder is Still Good)
- 1/2 teaspoon salt
- 2 massive eggs, plus 1 egg yolk
- 1 teaspoon vanilla extract
- 3/4 cup (6 ouncesor 185 g) granulated sugar
- half teaspoon grated lemon zest
Instructions :
Prep : 15M | Cook : 8M | Ready in : 1H |
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Notes :
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