Brownie Cheesecake Bars So Tasty

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Brownie Cheesecake Bars

"You'll get dessert favorites in one with those candy treats where creamy cheesecake is layered atop fudgy, nutty cakes."

Ingredients :

1 (19.Five ounce) package deal Pillsbury® Classic Traditional Fudge Brownies
three/4 cup chopped walnuts
2 (8 ounce) applications cream cheese, softened
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
1 massive egg
1 teaspoon vanilla extract
Smucker's® Chocolate Sundae Syrups Ice Cream Topping, or fruit dessert topping

Instructions :

Prep : 10M	Cook : 24M	Ready in : 45M

Preheat oven to 350 degrees F. Prepare brownie mix as package directs; stir in nuts. Spread into well-greased 13x9-inch baking pan.
In large bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk, egg and vanilla till clean. Pour evenly over brownie batter.
Bake forty mins and till pinnacle is gently browned. Cool. Chill. Garnish with chocolate syrup. Cut into bars. Store leftovers protected in fridge.

Notes :

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